TEST DISHES. According to standard EN 60350-1.
Accessory Level Type
Temperature
(
0
C)
Time
(min.)
White bread
toast
Wire rack 4 220
1)
1,5 - 2,5
Wire rack 4 220
2)
2 - 3
Beef burgers
roasting tray
(to gather
drops)
4 - wire rack
3 - roasting
tray
220
1)
1st side 10 - 15
2nd side 8 - 13
Grilling
1)
2)
Accessory Level Type
Temperature
(
0
C)
Time
(min.)
Whole chicken
roasting tray
(to gather
drops)
2 - wire rack
1 - roasting
tray
180 - 190 70 - 90
roasting tray
(to gather
drops)
2 - wire rack
1 - roasting
tray
180 - 190 80 - 100
Roasting
reduced by about 5-10 minutes.
70