FAR LV13C49M21S - Cutlery Placement According to Standards

ENGLISH
GB-41
For optimum loading of crockery in the upper
and lower basket, please refer to the below table
and image.
Item
1 Cups
2 Saucers
3 Glasses
4 Mugs
5 Oven pot
6 Small pot
7 Dessert plates
8 Dinner plates
9 Soup plates
Item
10 Oval platter
11 Melamine dessert
plates
12 Melamine bowls
13 Glass bowl
14 Dessert bowls
15 Cutlery basket
Upper basket: Lower basket
LOADING THE UPPER AND LOWER BASKET FOR 13 PLACE
SETTINGS (ACCORDING TO EN 60436)