Instruction manual START and USE Coffee Machine
Page 22 of 28
Dispensing espresso or long coffee
The appliance is designed to dispense espresso. You
cannot change the output parameters.
To brew espresso coffee at the desired dose, just
select the button and wait for the dispensing reaches
the desired quantity; a new press on the button will
stop the dispensing.
Temperature control
The brewing group is managed by an electronic
control that ensures dispensing of coffee and hot
water at optimum temperature.
If the dispensing temperature undergoes significant
changes, the led will flash until the restoration of the
pre-set working conditions.
Coffee group
The coffee group compresses the coffee pod in an
infusion chamber, ensuring a perfect seal and pressure
needed to brew coffee.
After dispensing the coffee, an electronic control,
prevents the opening of the group before the pressure
in the infusion chamber is reset, therefore, the drawer
opening occurs only in conditions of safety.
Safety valve of the pod presence
A safety valve located on the dispensing unit, prevents
the brewing if the pod is not placed on the filter.
Coffee brewing
! Before dispensing the coffee, make sure that the
water tank is full and the coffee dispensing button is
not flashing.
To open the pods drawer press the open button
drawer and place the single-serving pod on the filter
drawer. An electronic controller checks the position of
the drawer and open or close the drive with the same
button.
Hot Water dispensing
! At the beginning of dispensing, they can short spurts
of hot water. The lance wand may reach high
temperatures: do not touch it directly with your
hands.
Before dispensing hot water, check that the led does
not blink, in case wait until the temperature has
stabilized.
For the dispensing of hot water, proceed as follows:
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