20
Order Compartments
TYPE
Target storage
temp.[°C]
Appropriate food
7 Chill –2 +3 Fresh/frozen pork, beef, chicken,
freshwater aquatic products, etc.
(7 days below 0 °C and above 0 °C
is recommended for consumption
within that day, preferably no more
than 2 days). Seafood (less than 0
for 15 days, it is not recommended
to store above 0 °C)
8 Fresh Food 0 +4 Fresh pork, beef, fish, chicken,
cooked food, etc. (Recommended
to eat within the same day,
preferably no more than 3 days)
9 Wine +5 +20 Red wine,white wine,sparkling
wine etc.
Note: please store di erent foods according to the compartments or target
storage temperature of your purchased products.
• If the refrigerating appliance is left empty for long periods, switch o , defrost,
clean, dry, and leave the door open to prevent mould developing within the
appliance.
Water dispenser cleaning (special for water dispenser products):
• Clean water tanks if they have not been used for 48 h; fl ush the water system.
EN
~
~
~