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General| Type | Electric Oven |
|---|---|
| Control Type | Touch Control |
| Dimensions | 23.4 x 23.4 x 22.6 inches |
| Fuel Type | Electric |
| Installation | Built-In |
| Number of Cooking Functions | 8 |
| Voltage | 220-240V |
| Frequency | 60Hz |
| Timer | Yes |
| Material | Stainless Steel |
| Weight | 72.8 pounds |
| Power Supply | 220-240V |
| Function | Convection |
| Oven Features | Convection, Grill, Defrost |
Read manual carefully, keep for reference, follow instructions to avoid accidents.
Ensure appliance is properly installed and grounded by a qualified technician.
Avoid using for room heating; keep children supervised and away from hot parts.
Wear appropriate apparel, keep flammables away, use dry potholders, handle hot surfaces.
Notes on grounding, dedicated circuits, and avoiding hazards from electrical setup.
Warnings on appliance heat, child safety, material contact, and handling faults.
Precautions regarding electrical faults, user familiarity, material placement, and extension cords.
Supervise children, avoid touching hot parts, clean door glass carefully to prevent shattering.
Tips for efficient energy use: minimize door opening, use residual heat, close door properly.
Instructions for safely unpacking the appliance and disposing of packaging materials.
Information on how to properly dispose of electrical and electronic devices according to regulations.
Details on model, power, size, capacity, weight, functions, certification, and packing list.
Kitchen area should be dry, aired, well-ventilated with easy access to controls.
Prepare furniture with heat-resistant adhesive; ensure power is disconnected before connecting.
Warning about electrical shock hazard, need for disconnection, proper wire gauge, and grounding.
Connecting conduit to junction box and ensuring proper grounding for electrical safety.
Oven compatibility with 120/240V AC; explanation of wiring connections for 240V supply.
Step-by-step guide to connect the bellows wiring to the oven's wiring seat.
Instructions for cleaning the oven interior and hob before the initial operation.
How to operate the oven using the function knob to select desired cooking modes.
Explanation of lighting, roast, grill, bottom heater, and upper heater functions for specific models.
Details on conv roast, preheat, conv bake, and rotisserie functions for other models.
Operating grill heater with fan for speed/taste, and fan/grill/rear/lower heaters for even cooking.
Using defrost function and setting temperature/time using the respective knobs.
Ensure power is off, knobs are off, and the cooker has cooled before cleaning.
Use appropriate cleaners; clean oven chamber with warm water and mild detergent.
Avoid abrasive cleaners on glass; procedure for steam cleaning the oven chamber.
Details on bulb type, voltage, power, and installation for replacement.
Step-by-step guide on how to safely remove the oven door for cleaning or maintenance.
Instructions for removing, cleaning, and reinstalling the internal glass panel of the oven door.
Steps to take in an emergency: switch off, disconnect, contact service for issues.
Guidance on resolving common problems like oven not working, light issues, fan noise, or glass discoloration.
