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Gastroback Design Automatic Bread Maker Advanced

Gastroback Design Automatic Bread Maker Advanced
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22
PROGRAM PHASES
The following table shows the processing times of the program phases in minutes.
Different time entries for one single process indicate variations due to different set-
tings of the loaf size (WEIGHT button) or browning (BURNING COLOR button).
Programm Phase Icon Defaults Time is adjustable
between
Knead 1
0:15 1 - 30 min.
Rest 1
0:03 0 - 30 min.
Knead 2
0:20 0 - 30 min.
Rest 2
0:10 0 - 30 min.
Knead 3
0:00 0 - 25 min.
Ferment 1
0:42 0 - 60 min.
Ferment 2
0:40 0 - 60 min.
Ferment 3 0:00 0 - 60 min.
Bake
0:30
medium BURNING COLOR
0 - 80 min.
light, medium, dark
Keep warm
1:00 0 - 60 min.
Timer operation
up to 15 hours
KEEP WARM FUNCTION
At the end of the baking programs (1-9) the appliance automatically switches to a
keep warm function for up to 60 minutes (1 hour). In this mode, the heating compart-
ment is kept warm. Thus, the bread will not get moistened and soggy. You can can-
cel the keep warm function at any time by keeping the START/STOP button touched
for more than 3 seconds until an acoustic signal sounds.
MEMORY FUNCTION
When being live again after a power failure of up to 10 minutes, the program will
continue automatically from the same point. There is no need to touch the START/

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