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Essential safety guidelines for operating the appliance to prevent hazards.
Explains the importance and method of grounding the appliance for electrical safety.
Tips for safely handling and maintaining the power cord to prevent damage and hazards.
Identifies the main external parts of the halogen oven and its accessories.
Details the functions and buttons of the digital control panel for operating the oven.
Steps to follow for initial setup and preparation before the first use.
Describes the operational modes like Toast, Bake, Broil, Defrost, and Convection.
Step-by-step guide to setting the digital clock on the appliance.
Instructions on how to use the Toast function and its settings.
How to use the Toast function in combination with the convection feature.
Detailed steps for operating the Bake function with time and temperature adjustments.
Instructions for using the Broil function, including time, temperature, and convection.
Guide on how to use the Defrost function, noting temperature limitations.
Instructions for cleaning the oven interior, accessories, and exterior surfaces.
Guidelines on how to properly store the appliance when not in use.
Outlines what the warranty covers, duration, and claim process.
Lists parts and conditions not covered by the warranty and legal disclaimers.
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