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Need help?Do you have a question about the GE 122518 and is the answer not in the manual?
Keep these instructions for future reference to ensure safe operation.
Explains the polarized plug design and its safety implications for electrical shock prevention.
Identifies and lists the main components and features of the roaster oven.
Provides crucial advice for operating the roaster oven safely and effectively during use.
Step-by-step guide for operating the roaster oven, including preheating and cooking.
Outlines the steps for safely and properly cleaning the roaster oven and its components.
Provides temperature guidelines for achieving desired doneness levels for various meats.
Offers time and temperature recommendations for roasting different types of meats and poultry.
Explains the principles and techniques for slow cooking, emphasizing heat management and time.
Provides guidelines and cautions for baking various food items using the roaster oven.
Instructions for preparing baked potatoes using the roaster oven, including temperature and time.
Recipe for preparing a pot roast with vegetables, detailing ingredients, steps, and cooking parameters.
Recipe for hickory-smoked brisket, outlining preparation with smoke flavor and cooking instructions.
Recipe for lemon garlic roast chicken, including preparation, seasoning, and cooking time.
Recipe for preparing beef stew in the roaster oven, covering ingredients, method, and cooking duration.
Recipe for roasted vegetable soup, detailing ingredients and cooking steps at different temperatures.
Recipe for a large batch of chicken tetrazzini, combining ingredients and cooking it in the roaster oven.
Recipe for Asian spareribs, including marinade preparation and roasting instructions.
Details the terms and duration of the limited warranty provided with the roaster oven.
Provides instructions on how to initiate and process a warranty claim for the product.
Lists specific parts, uses, or damages that are excluded from the product's warranty coverage.
Explains how state laws affect the warranty and the rights granted to the consumer.
Keep these instructions for future reference to ensure safe operation.
Explains the polarized plug design and its safety implications for electrical shock prevention.
Identifies and lists the main components and features of the roaster oven.
Provides crucial advice for operating the roaster oven safely and effectively during use.
Step-by-step guide for operating the roaster oven, including preheating and cooking.
Outlines the steps for safely and properly cleaning the roaster oven and its components.
Provides temperature guidelines for achieving desired doneness levels for various meats.
Offers time and temperature recommendations for roasting different types of meats and poultry.
Explains the principles and techniques for slow cooking, emphasizing heat management and time.
Provides guidelines and cautions for baking various food items using the roaster oven.
Instructions for preparing baked potatoes using the roaster oven, including temperature and time.
Recipe for preparing a pot roast with vegetables, detailing ingredients, steps, and cooking parameters.
Recipe for hickory-smoked brisket, outlining preparation with smoke flavor and cooking instructions.
Recipe for lemon garlic roast chicken, including preparation, seasoning, and cooking time.
Recipe for preparing beef stew in the roaster oven, covering ingredients, method, and cooking duration.
Recipe for roasted vegetable soup, detailing ingredients and cooking steps at different temperatures.
Recipe for a large batch of chicken tetrazzini, combining ingredients and cooking it in the roaster oven.
Recipe for Asian spareribs, including marinade preparation and roasting instructions.
Details the terms and duration of the limited warranty provided with the roaster oven.
Provides instructions on how to initiate and process a warranty claim for the product.
Lists specific parts, uses, or damages that are excluded from the product's warranty coverage.
Explains how state laws affect the warranty and the rights granted to the consumer.
General| Brand | GE |
|---|---|
| Fuel Type | Electric |
| Number of Oven Racks | 2 |
| Self-Cleaning | Yes |
| Convection Cooking | No |
| Broiler | Yes |
| Width | 30 inches |
