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RECIPES
Preset 4: Chicken and Poultry
Aztec Chicken
Preset 4, Chicken and Poultry
1 cup chopped red onion
1 1/2 pounds boneless, skinless chicken breast halves
1 jalapeno pepper, seeded and minced
2 cloves garlic, minced
2 teaspoons chili powder
1 can (15 ounces) black beans, rinsed and drained
1 can (14.5 ounces) diced tomatoes, undrained
2 tablespoon minced cilantro
Place red onion in slow cooker, then top with chicken breasts and remaining
ingredients, except cilantro.
Cover and cook on Preset 4 Chicken and Poultry (Low 4 hours).
Sprinkle with cilantro just before serving.
Makes 4 to 6 servings.
Tip: Serve over hot cooked rice, if desired. Or, thinly slice chicken and serve chicken and
vegetable mixture in a warm, flour tortilla.
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169200-IM-EN-07.indd 23 08.06.2009 10:53:52
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