Cycleselwtion hints
It is important to followthe loading
instructions on pages 8 and 9.
POI’SCRUBBER-Foritemssuch
aspots,pansandcasseroleswith
dried-onor baked-onsoils.
Everydaydishesmaybe included.
NORMAL WASH—Forloads
of everydaydishes, glasses
and cookware.
LIGHT WASH—Fordishes that
are lightly soiled with soils that
havenot dried on. Also for
everydaydishes that have extra
preparation before loading.
RINSE ONLY–For rinsing partial
loads which will be washed later.
Do not use detergent.
What happensin each cycle
● You’llhear occasional clicking
● During the drying period:
sounds:
—Themotor stops.
–Soft fixxidisposer shredding
—Watervapor comes through the
action.
vent bythe door latch during
—Drain valve opening to pump
drying and when water is being
water out.
pumped out.
—Timercontrol as cycle
progresses.
—Detergent cup opening.
Wash
Water Use Cycle Time
Gallons
Minutes
zd:
(approx.) (approx.) Cycle Sequence
RYISCRUBBER
12.1
‘5* Bmmwmmm
NORMAL WASH
12.1
5“* mmmwmmm
LIGHT WASH
10.3
45*
HWHWWF
~~
RINSE ONLY
4.9 14
MMH
*Une~~nd~ timesOThe% cycle times may ~ incr~s~ Upto71Axnimltcsif necessary for your
dishwasher to heat the water to proper temperature for good washability.
Drying Options:
HEATED DRYING. Available on all wash cycles except RINSE ONLY. Add 25 minutes to wash
cycle time.
ENERGY SAVER. Drying heater is turned off. Dishes dry naturally.
5
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