21
Preparing and Loading Dishes
• Consider buying utensils which are identied as dishwasher-proof.
• For particular items, select a program with the lowest possible temperature.
• To prevent damage, do not take glass and cutlery out of the dishwasher immediately after the
program has ended.
For washing the following cutlery/dishes
ARE NOT Suitable OF LIMITED Suitability
• Cutlery with wooden, horn china or;
mother-of-pearl handles
• Plastic items that are not heat resistant
• Older cutlery with glued parts that are not
temperature resistant
• Bonded cutlery items or dishes
• Pewter or cooper items
• Crystal glass
• Steel items subject to rusting
• Wooden plaers
• Items made from synthetic bres
• Some types of glasses can become dull
after a large number of washes
• Silver and aluminum parts have a tendency
to discolor during washing
• Glazed paerns may fade if machine
washed frequently
OPERATION
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