Thank you for purchasing a Green Mountain Pellet Grill! We hope
that it will provide you with many years of trouble-free service and
allow you to cook extraordinary food that will enhance your
enjoyment of eating.
Your new grill can roast, bake, smoke, slow-cook, simmer, grill,
barbecue, and sear at the touch of a button. This manual will help
you get the most out of your pellet grill, so please read it thoroughly.
Should an unforeseen problem occur, please check the
“Troubleshooting Guide” in this book, or visit our website at
greenmountaingrills.com. After exhausting those possibilities,
please feel free to call us at 530-347-9167 and select
“Technical Support.”
If you have questions about cooking, please see the section entitled
“Pellet Grilling Basics” later on in this manual, or visit our website:
Remember that your new pellet grill is extremely versatile.
While you can grill steaks, hamburgers and all the other traditional
“barbecue” fare, you can also prepare a pot roast, smoke fish, bake
cookies or bread, slow-cook a brisket or pork butt, roast vegetables,
and much more. About the only limit is your imagination...
So get creative!
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