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Type | Built-in |
---|---|
Oven type | Electric |
Energy efficiency class | A |
Oven capacity | 71 L |
Number of functions | 8 |
Control type | Mechanical |
Color | White |
Power | 2800 W |
Thermostat range | 50 - 275 °C |
Timer | Yes |
Cooling fan | Yes |
Door | Double glass |
Guidelines for safe usage by children and adults, and precautions during operation.
Important warnings regarding electrical connection, repairs, and power cords.
Defines the intended use of the appliance for conventional food preparation in households.
Identification of the main components of the appliance, including the control panel and door.
Description of the cooling fan system and the operation of the recessed control knob.
Instructions for initial oven setup and critical warnings before first operation.
Guidance on how to operate the oven using the control dials and buttons for various functions.
Details on interior lighting and various heating modes like grill, large grill, and grill with fan.
Explanation of advanced modes such as hot air, defrosting, and lower heating options.
Instructions on turning off the oven, understanding shelf levels, and using oven accessories.
Comprehensive guide on baking various types of pastry, including modes and techniques.
Advice for common pastry baking issues like collapse, uneven browning, and doneness checks.
Guidance on cooking and roasting meat, including cookware tips and notes on meat preparation.
Instructions and tips for grilling and browning food, emphasizing safety and proper techniques.
Method for food preservation using the oven, including jar preparation and cooking times.
Guidance on using the oven's defrosting function for frozen food items.
Instructions for cleaning different exterior surfaces of the appliance using appropriate detergents.
Methods for cleaning the oven interior, dealing with stubborn stains, and practical cleaning tips.
Instructions for washing oven accessories like baking trays and grids.
Methods for cleaning the oven interior coating and removing the inside door glass for cleaning.
Step-by-step guide for removing and replacing the oven door, including different closing systems.
Information on the oven door lock feature and guidance for replacing appliance parts like bulbs.
Specific instructions and specifications for replacing the oven bulb.
Key points regarding warranty repairs, authorized technicians, and proper appliance usage to avoid charges.
Guidance on resolving common oven operational problems like no heat or poor cooking results.
Crucial warnings concerning the safe and proper installation of the appliance into furniture.
Detailed steps for installing the oven into kitchen furniture, including cutout dimensions and securing.
Instructions for safely connecting the appliance to the power mains by a qualified electrician.
Step-by-step procedure for electrical connection and identification of conduit wire colors.
Explanation of the information provided on the appliance's rating plate, including serial number and compliance symbols.