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GreenPan BISTRO - Usage Tips and Maintenance; Oven Cleaning and Care

GreenPan BISTRO
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8
TIPS AND HINTS
1. For best results always use the Baking Pan
under the Air Fry Basket.
2. Condensation will appear on the oven door
for some foods and then disappear.
This is normal.
3. Cook food immediately after defrosting.
4. Frozen foods and thick meat will take
longer to cook.
5. When defrosting, do not place food in layers-
place as a single layer on Baking Pan.
6. Avoid opening the Oven Door too frequently
to prevent heat loss.
7. When toasting, frozen bread or many slices
should be at a darker setting than regular slice.
8. When broiling, smoke will likely appear.
Removing excess fat prior to broiling can
reduce this. Always use the Baking Pan.
REPLACING THE
OVEN LIGHT
The oven has the lamp, and the instruction of
replacement is as follows:
Always unplug oven and let cool before replacing
bulb. Only use a 15 Watt, 120V, E14 type
oven bulb.
1. Remove the Wire Rack from the oven before
replacing the light.
2. The light is positioned on the right-hand side
of the oven cavity. Position your fingers on the
outside of the light cap and gently unscrew it
and set it down gently.
3. Remove the used bulb by gently unscrewing it.
4. Use a soft cloth to gently re-screw the new
bulb. Do not directly touch the surface of the
bulb with your fingers as oil from your skin
can damage the bulb.
5. Re-screw the light cap on.
CLEANING AND
MAINTENANCE
Always unplug the oven from the electrical outlet
and allow it to cool completely before cleaning.
Do not use abrasive cleaners, as they will
damage the finish. Simply wipe the exterior
with a clean, damp cloth and dry thoroughly.
Apply the cleansing agent to a cloth, not
directly onto the oven, before cleaning.
To clean interior walls, use a damp cloth and a
mild liquid soap solution or a spray solution on
a sponge. Remove any residue from cleaners
with a clean, damp cloth. Never use harsh
abrasives or corrosive products. These could
damage the oven surface. Never use steel wool
pads, etc. on interior of oven.
Cleaning the accessories:
– Crumb Tray should be hand washed in hot,
soapy water, or with a nylon scouring pad or
nylon brush, and thoroughly rinsed. This item
is NOT dishwasher safe.
– Baking Pan, Oven Racks and Air Fry Basket
are dishwasher safe or can be hand washed in
hot, soapy water, or with a nylon scouring pad
or nylon brush, and thoroughly rinsed.
After cooking greasy foods and once your oven
has cooled, always clean top of oven interior.
If this is done on a regular basis, your oven will
perform like new. Removing the grease will help
to keep toasting consistent, cycle after cycle.
To remove crumbs, slide out the front Crumb
Tray and discard crumbs. Wipe clean and
replace. To remove baked-on grease, soak the
tray in hot, soapy water or use nonabrasive
cleaners. Never operate the oven without the
Crumb Tray in place.
We recommend using plastic, silicone, or
wooden utensils to prolong the life and protect
the coating.
Never leave plastic utensils in contact with
hot surfaces.
Any other servicing should be performed by an
authorized service representative.

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