18
Usages and precautions for the refrigeration compartments
Primarily place foods which are to be stored for short
periods of time, or that are going to be consumed all the
time inside the refrigerator.
Although the average temperatures in most areas in the
refrigerator can be kept at 0°C - 10°C by adjusting the
temperature setting, the food cannot be kept fresh for a
long time; therefore, the refrigerator can only be used for
storage for a short time.
Caution
When the ambient temperature in winter is between 0°C - 10°C,
the temperature in the refrigerator is lower, and the temperature
in the lower part is at 0°C or so.
At this time, the fruits and vegetables should be placed in the
upper part of the refrigerator so that they do not get frozen.
When closing the refrigerator’s left hand door, make sure that
the vertical beam is closed in place; otherwise, the door unit
cannot be closed tightly; thereby causing the refrigerator’s
temperature to rise which will set off an alarm.
Recommended storage zones for
various foods
Since cold air circulation inside the refrigerator causes
differences in the temperatures in various areas, it is
recommended that different foods should be placed in different
areas at different temperatures.
MY ZONE drawer usage
The refrigerator is equipped with MY ZONE drawers which have
individual temperature control functions. In accordance with
the food’s storage demands, foods can be placed in variable
temperature compartments that are suitable for their storage:
Fruit & Vege, Quick cool, 0 ° fresh, and Seafood.
Tip:
due to different water contents of meat, some meat with more
moisture will be frozen at lower temperatures during storage,
so "Immediately cut" meat should be stored in MY ZONE, with
function "0°Fresh".
MY ZONE drawer regulation method:
The regulator is the device at the top of the refrigerator’s left
side wall, it can change the temperature in the left hand MY
ZONE drawer.
Tip:
• If larger storage space is needed, MY ZONE can be
detached. For detailed disassembly methods, please see
"Disassembling and cleaning the parts" on page 21.
• After detaching MY ZONE, please close it. For detailed
methods, please see “Function settings and deactivation of
MY ZONE” on page 11.
If MY ZONE is not closed, MY ZONE drawers’ temperatures
decrease, which may result in the freezing of stored foods.
Eggs, butter,
cheeses, etc.
Zip-top cans, tins,
seasoning, etc.
Pickled foods,
cans, etc.
Meat products,
small foods, etc.
Cooked meats,
sausages, etc.
(MY ZONE)
Cooked wheaten food,
cans, milk, tofu, etc.
Fruits, vegetables,
salads, etc.
MY ZONE ingenious usages
Suitable for storing various
fruits & vegetables.
Maintains moisture and
freshness of fruits &
vegetables.
Suitable for storing quick
cool beverages.
Just right for that cool but not
ice-cold sensation.
Suitable for storing meat.
Most of food can be kept fresh
at 0°C, and is unlikely to
freeze, which is the best
choice for storing instant and
fresh foods.
Suitable for storing seafood.
Not only can fish, shrimp and
seafood be ensured to be
stored without changes in
quality, it can even actualize
the preservation of flavor
freshness, and maintain
optimum tastes.
Fruit&Vegetable
Quick Cool
0°Fresh
Seafood
Drinks and bottled
foods
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