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Critical safety warnings regarding operation and potential hazards.
Essential rules for safe operation, equipment integrity, and preventing errors.
Guidelines on sample types, corrosive materials, and accessory use for safety.
Information about explosion-hazardous locations and unit design limitations.
Steps for correctly placing and preparing the centrifuge for operation.
Instructions for setting rotor type, speed, time, and other parameters.
Procedure for manually opening the lid in case of power failure.
System for detecting and alarming overtemperature in the rotor chamber.
Step-by-step guide for using the collet chuck to attach rotors.
Procedure for correctly seating and fastening the rotor.
Steps to safely remove a rotor from the drive shaft.
Principles for achieving balanced loading in rotors.
Information on maximum permissible load and speed limits.
Special instructions for loading and operating sealed rotors.
Explanation of the purpose and function of each control key.
Detailed steps for programming speed, RCF, time, and rotor settings.
How to select and set the correct rotor Cat. No.
Procedure for setting the desired rotor speed.
How to select and set the Relative Centrifugal Force (RCF).
Explanation of the temperature control system in refrigerated models.
Common troubleshooting steps for user-addressable issues.
Explanations and remedies for specific error messages displayed by the unit.
General| Type | Refrigerated Centrifuge |
|---|---|
| Max Speed | 15, 000 rpm |
| Capacity | 4 x 400 mL |
| Temperature Range | -10°C to +40°C |
| Power Supply | 230V, 50/60 Hz |
| Weight | 85 kg |
| Timer | 1 min to 99 min, continuous |
