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Essential safety guidelines and warnings for operating the centrifuge safely.
Overview of the Z 300 K refrigerated benchtop centrifuge and its features.
List of relevant safety standards and regulations followed in the centrifuge's production.
Detailed specifications including dimensions, speed, RCF, and electrical requirements.
List of accessories included with the centrifuge unit upon purchase.
Information regarding the warranty coverage and conditions for the centrifuge.
Step-by-step guide for safely unpacking the centrifuge from its packaging.
Recommendations for safe transportation of the centrifuge to prevent damage.
Guidelines on selecting a suitable location and ensuring adequate space around the unit.
Final steps for connecting the centrifuge to the power supply and preparing for use.
Instructions for correctly mounting and securing a swing-out rotor on the motor shaft.
Instructions for correctly mounting and securing an angle rotor on the motor shaft.
Instructions for correctly mounting and securing a hematocrit rotor on the motor shaft.
Guidelines on rotor load limits and density considerations for safe operation.
Step-by-step instructions for safely removing a rotor from the motor shaft.
Location and function of the power switch for operating the centrifuge.
How to open the centrifuge lid using the dedicated key and indicator lamp.
Ensuring the lid is correctly closed and locked for safe operation.
Setting the desired speed or RCF value before starting the centrifugation process.
Setting the desired running time for the centrifugation cycle.
Setting the desired temperature and procedures for pre-cooling the rotor.
Choosing between fast or slow acceleration and deceleration settings.
Using the keyboard and 'quick'-key to start and operate the centrifuge for short runs.
How to use the 'stop' key to interrupt or end a centrifugation run.
Explanation of how the temperature regulation system works and factors affecting it.
How the centrifuge detects and responds to rotor imbalance during operation.
How the overtemperature protection system operates and indicates errors.
Recommendations for regular service and inspection by authorized personnel.
Routine maintenance tasks, lubrication, and cleaning procedures for the centrifuge.
Specific cleaning procedures following tube breakage to prevent damage and contamination.
Procedures for disinfecting the centrifuge components after exposure to infectious materials.
How to manually open the lid in case of power failure or malfunction.
Guide to identifying and resolving common errors and issues with the centrifuge.
| Max. Speed | 18, 000 rpm |
|---|---|
| Max. Volume | 4 x 100 ml |
| Temperature Range | -20°C to +40°C |
| Timer | 1 to 59 min, continuous |
| Power Supply | 230 V, 50/60 Hz |
| Type | Refrigerated Centrifuge |
| Programs | 10 |
| Capacity | Up to 400 ml |
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