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G. Final Checklist
WARNING
CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after installation. Make sure that none have fallen into the
storage bin.
1) Is the icemaker level?
) Is the icemaker in a site where the ambient temperature is within +45°F to +100°F
(+7°C to +38°C) and the water temperature within +45°F to +90°F (+7°C to +3°C) all
year around?
3) Have the shipping carton, tape, and packing material been removed from the
icemaker?
4) Have all electrical and piping connections been made?
5) Has the power supply voltage been checked or tested against the nameplate rating? Is
the power supply a properly grounded, independent wall outlet?
6) Are the water supply line shut-off valve and drain valve installed? Has the water
supply pressure been checked to ensure a minimum of 10 PSIG and a maximum of
113 PSIG?
7) Has the bin control thermostat been checked for correct operation? When the icemaker
is running, hold ice in contact with the bulb. The icemaker should stop within 3 to
10 seconds.
8) Are all components, fasteners, and thumbscrews securely in place?
9) Has the end user been given this instruction manual, and instructed on how to operate
the icemaker and the importance of the recommended periodic maintenance?
10) Has the end user been given the name and telephone number of an authorized service
agent?
11) Has the warranty tag been lled out and forwarded to the factory for warranty
registration?
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