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III. Cleaning and Maintenance
WARNING
1. CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews
are securely in place after any cleaning or maintenance is done to the unit.
Make sure that none have fallen into the storage bin.
. The storage bin is for ice use only. Do not store anything else in the storage
bin.
3. Keep the area around the icemaker clean. Dirt, dust, or insects in the unit
could cause electrical damage to the equipment or harm to individuals.
4. Do not place ngers or any other objects into the ice discharge opening.
A. Cleaning and Sanitizing Instructions
HOSHIZAKI recommends cleaning and sanitizing this unit at least twice a year. More
frequent cleaning and sanitizing, however, may be required in some existing water
conditions.
WARNING
1. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
. Carefully follow any instructions provided with the bottles of cleaning and
sanitizing solution.
3. Always wear liquid-proof gloves and goggles to prevent the cleaning and
sanitizing solutions from coming into contact with skin or eyes.
4. After cleaning, do not use ice made from the cleaning and sanitizing
solutions. Be careful not to leave any solution in the storage bin.
1. Cleaning Solution
IMPORTANT
For safety and maximum effectiveness, use the solution immediately after
dilution.
Dilute 1.6 . oz. (47 ml or 3. tbs) of recommended cleaner Hoshizaki "Scale Away"
or "LIME-A-WAY" (Economics Laboratory, Inc.) with 1 qt (1 l) of warm water. This is a
minimum amount. Make more solution if necessary.
2. Cleaning Procedure
1) Move the power switch to the "OFF" position and unplug the unit from the electrical
outlet.
) Close the water supply line shut-off valve.
3) Remove all ice from the storage bin.