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General overview of the cooker and its features.
Connect the cooker to the mains supply correctly.
Proper placement and stability for safe operation.
Essential safety guidelines for using the appliance.
Prohibited actions and warnings for safe operation.
Description of the cooker's main components.
Explanation of all control knobs and buttons.
How to operate the ceramic hob zones.
How to operate the main and top ovens.
Operation of the grill function.
Operation of the main oven and fan.
Setting the oven for timed cooking cycles.
Explanation of the timer buttons and symbols.
How to set the time of day and minute minder.
Detailed steps for setting cooking programmes.
Guide for converting cooking temperatures.
How to use and care for the ceramic hob.
Specifications of the hob heating zones.
Recommended types of cookware for the hob.
Instructions for using the grill function.
Recommended temperatures for baking.
Guide for using the fan cooking mode.
Instructions for slow cooking.
Procedures for cleaning the hob surface.
How to clean the oven cavity and fittings.
Information on the self-cleaning liners.
Instructions for cleaning the oven door glass.
Basic checks for common issues.
Initial checks before calling service.
Information on obtaining spare parts.
Details on warranty and service plans.
Contact details for support and service.