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Essential safety guidelines for using electrical appliances.
Advice on clothing, potholders, and avoiding burns.
Specific safety measures for oven use, cleaning, and cooktop operation.
Explanation of surface unit controls and heat settings.
Overview of oven controls, interior shelves, and oven light.
Steps for preparing the oven for baking and using time bake.
Guidance on roasting meats and poultry.
Instructions for broiling food effectively.
Techniques for broiling and answers to common queries.
Essential safety guidelines for using electrical appliances.
Advice on clothing, potholders, and avoiding burns.
Specific safety measures for oven use, cleaning, and cooktop operation.
Explanation of surface unit controls and heat settings.
Overview of oven controls, interior shelves, and oven light.
Steps for preparing the oven for baking and using time bake.
Guidance on roasting meats and poultry.
Instructions for broiling food effectively.
Techniques for broiling and answers to common queries.
General| Fuel Type | Gas |
|---|---|
| Type | Freestanding |
| Color | White |
| Number of Ovens | 1 |
| Energy Rating | A |
| Electric Grill | Yes |
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