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General safety guidelines and precautions for user protection during operation.
Measures to safeguard the appliance from damage and ensure its longevity.
Procedures for unpacking the device and verifying the package contents.
Instructions for attaching the support rod to the device.
Guidelines for proper usage, intended environments, and tipping risks.
Powering on, initial settings, and selecting operating modes.
Instructions for operating stirring and heating functions.
Connecting and using external sensors for precise temperature management.
Details on modes A, B, D and how to change them.
Understanding, configuring, and changing Error 5 detection settings.
Adjusting the safety limit for device and media protection.
Choosing between PI and 2P control modes for heating.
Procedures for cleaning and maintaining the device.
Information on ordering parts, repair services, and available accessories.
General| Speed range | 200 - 2000 rpm |
|---|---|
| Stirring bar length max. | 80 mm |
| Permissible ambient temperature | 5 - 40 °C |
| Permissible relative humidity | 80 % |
| Protection class according to DIN EN 60529 | IP 42 |
| Frequency | 50/60 Hz |
| Model | RET basic |
| Set-up plate material | Aluminum |
| Material | Aluminum |
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