IKEA FRAMTID OV9 - Cooking Tables - General; Sweets, Pastry, and Biscuits; Bread, Pizza, and Savoury Pies; Pasta, Meat, Fish, and Vegetables

ENGLISH 12
Type of food Function Preheating Shelf (from the
bottom)
Temperature
(°C)
Cooking time
(min)
SWEETS, PASTRY, ETC
Leavened cakes
X 2 160-180 35-55
Filled pies
(cheesecake,
strudel, fruit pie)
X 1 180-200 50-60
Biscuits/tartlets
X 3 170-180 15-40
X 1-3 160-17 20-40
Choux buns
X 3 180 30-40
X 1-3 180 35-45
Meringues
X 3 90 120-130
X 1-3 90 120-150
Bread/pizza/
focaccia
X 2 190-230 15-50
X 1-3 230-250 12-30
Pizza
X 2 250 10-30
Savoury pies
(vegetable pie,
quiche)
X 1 180-200 35-55
Vols-au-vent /Puff
pastry crackers
X 3 180-200 20-30
X 1-3 180-200 20-40
Lasagne, baked
pasta, cannelloni,
ans
X 2 190-200 45-55
Lasagna & Meat
X 1-3 200 50-100
Meat & Potatoes
X 1-3 200 45-100
Fish & Vegetables
X 1-3 175 30-50
Cooking tables