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General| Model | DishStar Series |
|---|---|
| Type | Commercial Dishwasher |
| Water Consumption | 0.5-1.5 gallons per rack |
| Cycle Time | 90-120 seconds |
| Dimensions | Varies by model |
| Weight | Varies by model |
| Warranty | 1 year parts and labor |
| Gallons per Rack | Varies by model (e.g., DishStar HT: 0.74 gallons/rack, DishStar XT: 0.84 gallons/rack) |
| Place Settings | N/A (Commercial Dishwasher) |
| Energy Rating | Energy Star Qualified (on select models) |
| Delay Start | No |
| Child Lock | No |
| Half Load Option | No |
Details of the standard warranty coverage.
Explains graphical symbols used in the manual for safety and information.
Provides physical measurements and clearances for the dishmachine.
Details operational capacities, temperatures, and water requirements.
Outlines voltage, phase, frequency, and electrical load specifications.
Procedures for checking the unit for damage upon arrival.
Covers water supply connections, drain line, and general plumbing requirements.
Guidelines for connecting the machine's drain hose.
Details how to connect the dishmachine to the electrical supply safely.
Procedure to verify correct voltage supply to the machine.
Information on the detergent, rinse-aid, and sanitizer feeder systems.
Step-by-step guide to prepare chemical feeder pumps for operation.
Instructions for priming the chemical pumps after installation or line changes.
Steps to load and run a wash cycle for different models.
Daily procedures for turning off and cleaning the dishmachine.
Recommended checks and procedures to ensure machine longevity and performance.
Adjusting core operational parameters like temperature and time.
Lists error codes, possible causes, and remedies for HT models.
Addresses common issues like overflow, no wash motor, no water.
Electrical schematic diagram for the DishStar HT model.
Electrical schematic diagram for the DishStar LT/LT-H models.
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