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General| Type | Freestanding |
|---|---|
| Fuel Type | Liquid Propane |
| Burners | 6 |
| Material | Stainless Steel |
| Burner Material | Stainless Steel |
| Ignition Type | Electronic |
| Grill Material | Stainless Steel |
| Features | Rotisserie |
| Dimensions | 48 inches |
Specifies required distances from combustible materials for safe grill operation.
Advice on choosing a suitable location for the grill, considering wind and traffic.
Steps to assemble the handle for the side burner lid.
Procedure for installing the battery for the ignition system.
Instructions for connecting the gas hose to the side burner.
Steps to safely attach the propane gas tank to the regulator.
Detailed instructions for connecting the LP gas cylinder to the grill.
Method for checking gas connections for leaks using a soap solution.
A checklist for installers to ensure proper setup and safety.
General guidance and steps for using the main grill burners and rotisserie.
Safety checks and procedures for igniting the grill burners.
How to operate and use the side burner.
Specific cleaning and maintenance for the side burner.
Common problems and solutions for grill operation.
Recipe for preparing salmon on the grill.
Recipe for marinating and grilling pork chops.
Recipe for roasting a turkey using the rotisserie.
Instructions on how to file a warranty claim and contact service.
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