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Need help?Do you have a question about the Jenn-Air WM27160 and is the answer not in the manual?
Warning regarding California Proposition 65 and potential exposure during self-cleaning.
Description of the control panel, display window, and function pads.
How to operate the oven light and understand the display.
General steps for setting oven temperature and starting preheat.
Details on recommended rack positions for various foods.
Overview of lower oven controls, knobs, indicator light, and settings.
Instructions for setting and recalling the time of day.
How to set, use, and cancel the interval timer.
Guide to setting cooking time and auto shut-off.
Instructions for scheduling oven to start and stop at future times.
Tips for successful baking, rack placement, and pan usage.
Chart detailing temperatures and times for various baked goods.
Recommendations for using convection bake and rack cooking.
Guidelines for roasting meat and poultry, including thermometer use.
Chart of recommended temperatures and times for various roasts.
Instructions for convection roasting, including frozen foods.
Steps for setting up and performing broiling operations.
Guide to broiling times, temperatures, and best practices.
How the self-cleaning function works and preparation steps.
Detailed instructions for initiating and managing self-cleaning.
Specific guidance for cleaning the lower oven cavity.
How to clean the door, glass, and control panel.
Instructions for removing racks and replacing the oven light bulb.
Steps to adjust the oven's temperature calibration.
How to adjust the temperature knob on the lower oven.
Lists common problems and their potential causes and solutions.
Information on when and how to contact Jenn-Air for service.
General