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Kärcher K 4 Power Control - Safety Instructions; Hazard Levels; Important Safety Instructions

Kärcher K 4 Power Control
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English 3
Customer Service
Registration
Your device must be registered in order
to help with any questions or issues
that you have. You can register your
device at www.karcher-register.com
if located in the U.S.A., www.karcher/
ca if located in Canada, or
www.karcher.com/mx if located in
Mexico.
Warranty
In the case of a warranty claim, you
can contact customer support. Please
see the contact information listed be-
low for either the USA, Canada, or
Mexico. You MUST provide your proof
of purchase in order to file a warranty
claim either via email, phone, or fax.
USA Customer Service
You can contact our Customer Service
department by phone at 1-800-537-
4129 or via the website at www.karch-
er.com/us.
Canada Customer Service
You can contact our Customer Service
department by phone at 1-800-465-
4980 or via the website at www.karch-
er.com/ca.
Mexico Customer Service
You can contact our Customer Service
department by phone at 01-800-024-
13-13 or via the website at
www.karcher.com/mx.
SAFETY INSTRUCTIONS
Hazard levels
DANGER
Indication of an imminent threat of
danger that will lead to severe inju-
ries or even death.
WARNING
Indication of a potentially dangerous
situation that may lead to severe inju-
ries or even death.
CAUTION
Indication of a potentially dangerous
situation that may lead to minor inju-
ries.
ATTENTION
Indication of a potentially dangerous
situation that may lead to damage to
property.
IMPORTANT SAFETY
INSTRUCTIONS
Observe all basic precautions when us-
ing the device, including the following:
DANGER
Risk of asphyxiation. Keep packag-
ing film out of the reach of children.
Operation in explosive atmospheres
is prohibited.
WARNING
Read all safety warnings and in-
structions.
Failure to follow the warnings and in-
structions may result in electric
shock, fire and/or serious injury.
To reduce the risk of injury, close su-
pervision is necessary when a prod-
uct is used near children.
Know how to stop the product and
bleed pressures quickly. Be thor-
oughly familiar with the controls.

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