Contents
GB
unpacking ................................................................ 6
getting ready ...........................................................7
introducing microwave cooking ............................8
cooking with a microwave ............................................... 8
checking your cooking utensils........................................ 9
using aluminium foil in your microwave ........................... 9
materials that can be used in the microwave ................ 10
steam ..............................................................................11
condensation ..................................................................11
product overview ..................................................12
the main unit .................................................................. 12
the control panel ............................................................ 12
checking your microwave ....................................13
clock setting .......................................................... 14
kitchen timer .........................................................15
setting the child lock ............................................15
microwave cooking ...............................................16
grill or combination cooking ................................ 17
convection cooking (with preheating) .................18
convection cooking (without preheating) ...........19
express or quick cooking .....................................19
multi-stage cooking ..............................................20
auto cooking..........................................................21
auto-cook menu............................................................. 21
meat menu .................................................................... 21
auto-cook menu table .................................................... 22
defrosting ..............................................................23
defrost by weight ........................................................... 23
defrost by time ............................................................... 23
checking the cooking function ............................24
to nd out the current cooking setting ........................... 24
cleaning your microwave .....................................25
frequently asked questions ..................................26
specications ........................................................ 27
Innhold
NO
pakke opp ..............................................................28
klargjøring .............................................................29
introduksjon til mikrobølgekoking ......................30
tilberede mat med mikrobølgeovn ................................. 30
bruke aluminiumsfolie i mikrobølgeovnen ..................... 31
kontrollere redskaper for tilberedning ............................ 31
materialer som kan brukes i mikrobølgeovnen.............. 32
damp ............................................................................. 33
kondens ......................................................................... 33
produktoversikt .....................................................34
hovedenheten................................................................ 34
kontrollpanelet ............................................................... 34
kontrollere mikrobølgeovnen ...............................35
klokkeinnstilling ....................................................36
kjøkkenur ...............................................................37
aktivere barnesikringen ........................................37
mikrobølgekoking .................................................38
grilling eller kombinasjonskoking .......................39
konveksjonskoking (med forvarming) .................40
konveksjonskoking (uten forvarming) ................41
ekspress eller rask matlaging .............................. 41
ertrinnstilbereding .............................................. 42
automatisk tilberedning ........................................43
auto-kokemeny .............................................................. 43
kjøttmeny ....................................................................... 43
auto-kokemeny-tabell .................................................... 44
tining ...................................................................... 45
opptining etter vekt ........................................................ 45
opptining etter tid ........................................................... 45
sjekke stekefunksjon ............................................ 46
slik nnes den gjeldende kokeinnstillingen.................... 46
rengjøre mikrobølgeovnen ................................... 47
ofte stilte spørsmål ............................................... 48
spesikasjoner ......................................................49
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