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Brand | KitchenAid |
---|---|
Model | 5 SPEED ULTRA POWER BLENDER |
Category | Blender |
Language | English |
Instructions on keeping sales receipts and registering the product for safety notifications and warranty service.
Instructions on how to contact KitchenAid for service and repairs after the warranty period has ended.
Guidance on obtaining service for the blender when located outside the US and Puerto Rico.
Contact information for ordering additional accessories or replacement parts for the blender.
Recipe for a frozen cranberry-based drink, including ingredients and blending instructions.
Recipe for a classic margarita using the blender, with ingredients and preparation steps.
Instructions for making a basic simple syrup used as a sweetener in various drinks.
Recipe for a blended frozen daiquiri, including variations and serving suggestions.
Recipe for a sparkling fruit beverage, detailing ingredients and blending method.
Recipe for a creamy nog-style beverage, suitable for any season, with preparation steps.
Recipe for a creamy seafood spread, including preparation and serving suggestions.
Recipe for a zesty Southwestern-style dip, with ingredients for blending and serving ideas.
Recipe for a chilled blueberry soup, including cooking and blending instructions.
Recipe for a refreshing cold soup featuring avocado and lime, with preparation details.
Recipe for a hearty Italian tomato soup, detailing ingredients and blending process for a smooth texture.
Recipe for a spicy vegetable gumbo, including cooking and blending steps for a rich flavor.
Recipe for cornmeal waffles, including blending batter ingredients and baking instructions.
Recipe for pumpkin walnut waffles, detailing batter preparation and baking.
Recipe for orange yogurt waffles, including blending ingredients and waffle iron preparation.
Recipe for oatmeal pancakes with a raisin topping, covering batter preparation and griddle cooking.
Recipe for blueberry pancakes with a blueberry sauce, detailing batter and sauce preparation.
Recipe for a simple apple-pineapple sauce suitable for baby food, including cooking and blending.
Recipe for peach oatmeal, a baby food option, detailing cooking and blending steps.
Recipe for a banana fruit dressing, including ingredients and blending for a smooth sauce.
Recipe for a raspberry vinaigrette dressing, detailing ingredients and blending for salads.
Recipe for a Dijon cottage cheese dressing, including ingredients and blending for salads.
Recipe for barbecue meat filling, using turkey, with preparation and serving suggestions.
Recipe for southwestern wraps, featuring a bean mixture, with blending and heating instructions.
Recipe for chicken salad spread, including ingredients and blending for a combined mixture.
Recipe for open-faced ham and cheese melts, including preparing the filling and broiling.
Recipe for fresh basil pesto, including ingredients and blending for various dishes.
Recipe for mixed pepper pesto, detailing ingredients and blending for pasta, pizza, or chicken.
Recipe for a sparkling cranberry drink, including blending concentrate and sparkling water.
Recipe for a strawberry-orange breakfast beverage, detailing blending of fruits and yogurt.
Recipe for a raspberry breakfast refresher, featuring raspberries and bananas, with blending instructions.
Recipe for a peanut butter-banana breakfast shake, blending yogurt, milk, bananas, and peanut butter.
Recipe for a rum mocha dessert drink, blending coffee, rum, and ice cream.
Recipe for a peach flip dessert drink, blending frozen peaches, yogurt, and liqueur.
Recipe for a tropical slush, blending pineapple sherbet and rum for a refreshing drink.
Recipe for a frozen cloud dessert drink, blending ice cream, vodka, and creme de cacao.
Recipe for a raspberry chocolate pie, including crust preparation and filling blending.
Recipe for pots de creme, a chocolate dessert, detailing blending chocolate and milk mixture.