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General| Oven Type | Double Oven |
|---|---|
| Fuel Type | Electric |
| Number of Racks | 4 |
| Convection Cooking | Yes |
| Self-Cleaning | Yes |
| Precision Cooking System | Yes |
| Even-Heat True Convection | Yes |
| Interior Oven Light | Yes |
| Electronic Oven Control | Yes |
| Stainless Steel Finish | Yes |
| Width | 30 inches |
Important pre-installation checks, safety warnings, and carpentry instructions.
Specifies cabinet opening and installation dimensions for the 30-inch single oven.
Specifies cabinet opening and installation dimensions for the 30-inch double oven.
Lists the necessary tools and parts supplied for the oven installation.
Details voltage, frequency, fuse requirements, and critical electrical safety guidelines.
Step-by-step instructions for making the electrical connection to the oven.
Specific instructions for connecting the oven to a four-wire electrical system.
Guides for physically placing, securing, and completing the oven installation.
Instructions to test the bake element and control panel operations.
Instructions to test the broil element and control panel operations.
Basic checks to perform if the oven does not operate after installation.
Information on contacting KitchenAid for operational assistance or service.
