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General| Brand | KitchenAid |
|---|---|
| Model | KBNU367TSS |
| Color | Stainless Steel |
| Material | Stainless Steel |
| Number of Burners | 3 |
| Ignition Type | Electronic |
| Fuel Type | Natural Gas |
Introduction to the KitchenAid Outdoor Gas Grill Job Aid and its purpose.
Essential safety guidelines, warnings, and precautions for operating the grill.
Explains the meaning of safety alert symbols, DANGER, and WARNING messages.
Critical safety instructions for gas leaks and storage of flammable materials.
Covers California warnings, Massachusetts installation rules, and clearance requirements.
Explains the structure and meaning of KitchenAid grill model and serial numbers.
Illustrates where to find the model and serial number label on the grill.
Detailed specifications for various KitchenAid outdoor gas grill models.
Lists tools, parts, and requirements for installing the outdoor gas grill.
Specifies safe placement, clearances, and dimensions for grill installation.
Provides cabinet dimensions and enclosure requirements for built-in models.
Details electrical safety, grounding, and power supply specifications for the grill.
Explains the proper electrical grounding method according to codes.
Critical safety information and requirements for connecting the gas supply to the grill.
Instructions on gas conversion, pressure regulation, and high altitude requirements.
Steps and requirements for connecting LP gas fuel tanks to freestanding grills.
Requirements and procedures for connecting natural gas or LP gas to built-in grills.
Step-by-step guide for assembling and installing the freestanding outdoor grill.
Procedures for connecting the gas supply, including safety checks.
Steps to correctly install the 20 lb LP gas fuel tank into the grill.
Guide to checking and adjusting burner flames for optimal performance.
Overview of operating the outdoor gas grill and its control panels.
Steps to prepare the gas supply and inspect the fuel hose before lighting.
Instructions for safely lighting main, sear, and rotisserie burners.
Guidance on setting up and using the rotisserie feature for cooking.
Instructions for operating the warming drawer, including temperature settings.
Overview of grill components and their locations for servicing.
Step-by-step guide to removing the control panel and spark module.
Procedures for removing ignitor, thermocouple, and the infrared rotisserie burner.
Steps for removing main burners, ignitors, and gas valves.
Instructions for removing specific components like battery, door, and transformer.
Steps for removing the grill's lighting components and switch.
Detailed steps for removing the warming drawer, its control, heating element, and sensor.
Instructions for removing the side burner and the sear burner.
Electrical schematic for the "S" style model ignition system.
Electrical schematic for the "U" style model ignition system.
Electrical schematic for the warming drawer's heating and control circuits.
Contact information for product specifications, warranty, and technical assistance.
