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Explains the dishwasher's energy-efficient operation and sensor.
Explains how rinse aid optimizes drying and wash performance.
Discusses regulations on phosphates and recommends quality tablets.
Describes the triple filtration system and its benefits.
Describes the features of the culinary rack.
Details adjusters, fold-down tines, and removable rack.
Mentions silverware basket and silver ware basket lids.
Explains the Express Wash cycle for fast cleaning.
Describes the ProWash cycle for optimal, sensor-adjusted cleaning.
Instructions on removing food, labels, and loading placement.
Guides on using premeasured tablets and packs.
Details on filling the rinse aid dispenser and its importance.
Explains how to choose cycles and options for optimal cleaning.
Instructions on how to start and restart the dishwasher cycle.
Explains sensor adjustment for soil level and usage.
For heavily soiled pots, pans, and casseroles.
Recommended for daily, regular use.
For fast results using more water and energy.
For rinsing dishes not to be washed immediately.
Dries dishes with heat and fan for best drying performance.
Dries dishes with heat for improved drying performance.
Features flip-up spray nozzles for bottles and narrow items.
Raises main wash temperature for tough, baked-on food.
Sanitizes dishes and glassware per NSF/ANSI Standard 184.
Runs the dishwasher at a later time or during off-peak hours.
To start or resume a wash cycle.
To reset any cycle or options or to cancel a cycle.
Turns audible tones on/off and indicates Sani Rinse success.
Steps to stop and drain the current wash cycle.
How to interrupt and restart a cycle with new selections.
Instructions for adding items during an active cycle.
Details on basket lids, optimal spacing, and loading knives.
Explains how to adjust the fold-down tines for dish placement.
How to raise or lower the top rack for different item heights.
Allows washing larger items in the bottom rack by removing the top.
Instructions for washing bottles or narrow items using specific nozzles.
Step-by-step guide to removing, cleaning, and reassembling filters.
How to rinse and clean filters, including for hard-to-remove soils.
How to correctly reinsert the upper and lower filter assemblies.
How to clean the dishwasher exterior, including stainless steel.
Methods for cleaning interior residue and using cleaning products.
Advice on shutting off water and power for periods of non-use.
Solutions for when the dishwasher fails to start or operate.
Reasons why detergent may not be dispensed or used.
Explains factors contributing to longer cycle times.
Tips for improving drying performance, including rinse aid and loading.
Checks for water supply, overfill float, and suds.
Solutions for draining issues, including disposer and drain hose checks.
Addresses white residue from hard water and how to mitigate it.
Causes and solutions for odors in the dishwasher.
Explains common sounds and potential causes of noise.
Solutions for food residues, including loading and cycle selection.
Addresses issues with dirt, excessive suds, and incomplete cycles.
Explains why the Sanitized indicator might not activate.
Causes of chipped or damaged dishware and how to prevent it.
What blinking lights indicate and how to respond.
Solutions for cloudy or spotted dishes, including rinse aid and detergent.
Explains etching, its causes, and how to prevent further damage.
Checks for proper installation, suds, and rinse aid dispenser issues.
Discusses causes of tub discoloration and cleaning methods.
Details coverage for the lifetime of the product (tub/liner).
Covers parts and labor for the first year of ownership.
Covers specific component parts for years 2-5, labor excluded.
Limitations on implied warranties like merchantability and fitness.
Clarifies that KitchenAid makes no representations outside the written warranty.
Excludes liability for incidental or consequential damages.
Explains the dishwasher's energy-efficient operation and sensor.
Explains how rinse aid optimizes drying and wash performance.
Discusses regulations on phosphates and recommends quality tablets.
Describes the triple filtration system and its benefits.
Describes the features of the culinary rack.
Details adjusters, fold-down tines, and removable rack.
Mentions silverware basket and silver ware basket lids.
Explains the Express Wash cycle for fast cleaning.
Describes the ProWash cycle for optimal, sensor-adjusted cleaning.
Instructions on removing food, labels, and loading placement.
Guides on using premeasured tablets and packs.
Details on filling the rinse aid dispenser and its importance.
Explains how to choose cycles and options for optimal cleaning.
Instructions on how to start and restart the dishwasher cycle.
Explains sensor adjustment for soil level and usage.
For heavily soiled pots, pans, and casseroles.
Recommended for daily, regular use.
For fast results using more water and energy.
For rinsing dishes not to be washed immediately.
Dries dishes with heat and fan for best drying performance.
Dries dishes with heat for improved drying performance.
Features flip-up spray nozzles for bottles and narrow items.
Raises main wash temperature for tough, baked-on food.
Sanitizes dishes and glassware per NSF/ANSI Standard 184.
Runs the dishwasher at a later time or during off-peak hours.
To start or resume a wash cycle.
To reset any cycle or options or to cancel a cycle.
Turns audible tones on/off and indicates Sani Rinse success.
Steps to stop and drain the current wash cycle.
How to interrupt and restart a cycle with new selections.
Instructions for adding items during an active cycle.
Details on basket lids, optimal spacing, and loading knives.
Explains how to adjust the fold-down tines for dish placement.
How to raise or lower the top rack for different item heights.
Allows washing larger items in the bottom rack by removing the top.
Instructions for washing bottles or narrow items using specific nozzles.
Step-by-step guide to removing, cleaning, and reassembling filters.
How to rinse and clean filters, including for hard-to-remove soils.
How to correctly reinsert the upper and lower filter assemblies.
How to clean the dishwasher exterior, including stainless steel.
Methods for cleaning interior residue and using cleaning products.
Advice on shutting off water and power for periods of non-use.
Solutions for when the dishwasher fails to start or operate.
Reasons why detergent may not be dispensed or used.
Explains factors contributing to longer cycle times.
Tips for improving drying performance, including rinse aid and loading.
Checks for water supply, overfill float, and suds.
Solutions for draining issues, including disposer and drain hose checks.
Addresses white residue from hard water and how to mitigate it.
Causes and solutions for odors in the dishwasher.
Explains common sounds and potential causes of noise.
Solutions for food residues, including loading and cycle selection.
Addresses issues with dirt, excessive suds, and incomplete cycles.
Explains why the Sanitized indicator might not activate.
Causes of chipped or damaged dishware and how to prevent it.
What blinking lights indicate and how to respond.
Solutions for cloudy or spotted dishes, including rinse aid and detergent.
Explains etching, its causes, and how to prevent further damage.
Checks for proper installation, suds, and rinse aid dispenser issues.
Discusses causes of tub discoloration and cleaning methods.
Details coverage for the lifetime of the product (tub/liner).
Covers parts and labor for the first year of ownership.
Covers specific component parts for years 2-5, labor excluded.
Limitations on implied warranties like merchantability and fitness.
Clarifies that KitchenAid makes no representations outside the written warranty.
Excludes liability for incidental or consequential damages.
General| Style | built-in dishwashers |
|---|---|
| Color | stainless steel |
| Load Capacity | 14 |
| Number of Cycles | 5 |
| Cycle Selections | express wash, normal, prowash, rinse only, tough |
| Options/Settings | 2-4-8 hour delay, bottlewash, extended dry, hi temp wash, prodry, sani rinse |
| Drying Type | heated drying |
| Noise level | 39 decibels adjusted |
| Control Type | touchpad |
| Delay Start | yes |
| Number of Racks | 3 |
| Sanitize Settings | no |
| Annual Energy Consumption | 270 kilowatt hours |
| Voltage | 120 volts |
Weight and Dimensions| Depth | 24 1/2 inches |
|---|---|
| Height | 34 1/2 inches |
| Width | 23 7/8 inches |
| Net Weight | 102.1 pounds |
