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Type | Electric |
---|---|
Oven Capacity | 5.0 cu. ft. |
Fuel Type | Electric |
Self-Cleaning | Yes |
Convection Cooking | Yes |
Control Type | Electronic |
Color | Stainless Steel |
Number of Oven Racks | 2 |
Warming Drawer | No |
Power Source | Electric |
Voltage | 240 V |
Width | 30 in. |
Information on how to obtain assistance with the oven, including when to call and what information to have ready.
Steps for preparing the oven and workspace, including handling heavy components and removing protective materials.
Detailed instructions for connecting the oven's power supply to the junction box, with wiring diagrams.
Process for securing the oven into the cabinet cutout, including removing shipping feet and using screws.
Procedure to test the functionality of the lower oven and microwave after installation.