KitchenAid KEMC377 - Table of Contents

TABLE OF CONTENTS
MICROWAVE OVEN SAFETY .................................................... 3
Electrical Requirements ............................................................... 5
PARTS AND FEATURES ................................................................ 6
Turntable ...................................................................................... 6
Crisper Pan and Handle ............................................................... 6
Grids ............................................................................................. 6
MICROWAVE OVEN CONTROL PANEL ................................... 7
Display .......................................................................................... 7
Number Codes ............................................................................. 7
Easy Minute, Start ........................................................................ 7
Microwave Oven Cancel .............................................................. 7
Clock ............................................................................................ 7
Tones ............................................................................................ 8
Timer ............................................................................................. 8
Control Lock ................................................................................. 8
BEFORE USING .............................................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 9
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Cooking Power ........................................................................... 10
MICROWAVE OVEN USE ............................................................ 10
Cooking ...................................................................................... 10
Custom Cook ............................................................................. 11
Cooking in Stages ...................................................................... 11
Custom Reheat .......................................................................... 12
Custom Defrost .......................................................................... 12
Popcorn ...................................................................................... 13
Keeping Food Warm .................................................................. 14
Crisp ........................................................................................... 14
Broil ............................................................................................ 14
Convection Cooking ................................................................... 15
MICROWAVE OVEN CARE .......................................................... 18
General Cleaning ........................................................................ 18
TROUBLESHOOTING .................................................................. 18
ASSISTANCE OR SERVICE ......................................................... 19
WARRANTY .................................................................................. 20