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Explains warning and caution symbols used in the manual for safety.
Lists critical warnings for safe operation and potential dangers.
Continues safety warnings, including handling, surfaces, and cleaning.
Instructions for cleaning the machine and its parts.
Steps for correctly attaching the upper roller after cleaning.
Steps for taking apart and storing the dough sheeter.
| Brand | Kneader |
|---|---|
| Model | RS201 |
| Category | Commercial Food Equipment |
| Language | English |
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