heat-resistant surfaces.
2. Properly insert the cooking tray into the fryer basket.
3. Never pour oil or other liquids into the fryer basket. Never put objects that cover the airflow
CAUTION: Never put objects that cover the product’s air inlet, because this prevents the flow of air
and the consequent uncontrolled temperature increase inside the basket. This could result in
alterations in the food being cooked.
CAUTION! The exit openings reach very hot temperatures and therefore it is necessary that the
appliance is positioned at a distance of at least 25-30 cm from walls and/or any other objects.
Place the breaking pan in the frying pan and only then put the food inside it.
OPERATING THIS PRODUCT
1. Insert the plug into the grounded socket.
2. Pull out the frying tank carefully from the air fryer.
3. Put the food ingredients into the frying tank.
Notice: .
• Put the frying tray in the frying basket, before put the food ingredients inside.
• The amount of food ingredients never too much or too little, because it may aect the final quality
of frying.
4. Handle the basket using the basket handle.
5. Adjust to the right temperature by turning the temperature control knob. (Please refer to the
“Settings” part of this chapter.)
6. Determine the time for cooking the food ingredients. (Please refer to the “Settings” part of this
chapter.)
7. To turn on the product, please adjust the knob of the timer to decide the time for cooking.
The timer will begin to countdown the time according to the setting time.
WARNING:
The basket becomes very hot during operation, never touch it with bare hands.
AUTOMATIC SHUT-OFF
The product is equipped with a timer. When the timer countdown the time to 0, the product will ring
and it will automaticaly shut-o. To close the product manually, please turn the knob of the timer
anticlockwise to “0”.
NOTE:
- During the operation of the air fryer, the heating indicator lamp will turn on and o continuosly. This
shows that the heating resistor is turning on and o periodically, thus to maintain of the setting
temperature.