Kooper 5917180 - Page 24

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FRIES
SEAFOOD
FISH
CHICKEN WINGS
VEGETABLES
CHICKEN
CAKES
MEAT
POTATOES
HAMBURGER
Potatoes and Chips
Type Minimum-Maximum
food ingredients
amount
Time (minutes) Temperature (°C) Overturning Additional
information
Frozen thin
chips
300-700 12-16 200 Overturning
Frozen
thickchips
300-700 12-20 200 Overturning
Self-made
chips (8x8
mm)
300-800 18-25 180 Overturning Adding ½ spoon of oil
Self made
potato chips
300-800 18-22 180 Overturning Adding ½ spoon of oil
Potato cakes 250 15-18 180
Butter
potatoes
500 18-22 180
Meat
Type Minimum-Maximum
food ingredients
amount
Time (minutes) Temperature (°C) Overturning Additional
information
Beefsteak 100-500 8-12 180 Overturning
Pork chop 100-500 10-14 180 Overturning
Hamburger 100-500 7-14 180 Overturning Adding ½ spoon of oil
Sausage
rolls
100-500 13-15 200 Overturning Adding ½ spoon of oil
Chicken
Drumstick
100-500 18-22 180 Overturning Adding ½ spoon of oil
Chicken
Breast
100-500 10-15 180