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General| Type | Espresso Machine |
|---|---|
| Water Tank Capacity | 1.6 L |
| Maximum Operating Pressure | 15 bar |
| Color | Black |
| Power | 1450 watts |
| Voltage | 220-240 V |
Step-by-step instructions for preparing espresso, covering machine setup, coffee addition, and water filling.
Notes on coffee packing, overflow, filter holder insertion, and boiler cap removal.
Instructions for preparing espresso and frothing milk for cappuccino, including equipment details.
Steps for generating steam for frothing milk without making espresso.
Procedure for cleaning the steam nozzle to prevent milk particle clogging.
Instructions for thoroughly cleaning the Perfect Froth attachment.
Guidance on when and how to decalcify the espresso machine.
Troubleshooting common issues like coffee leaking from the filter holder.
Diagnosing why coffee is not dispensing, such as water or coffee issues.
Resolving issues where steam is not being produced from the nozzle.
Troubleshooting insufficient milk froth during cappuccino preparation.
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