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• Clean the plates with a damp sponge and wipe dry.
• After lightly greasing the plates, (with butter, margarine, vegetable
oil or non-stick cooking spray) close the appliance and plug it in.
The lights (a) and (b) will light up.
• Let it heat for a few minutes to eliminate the new-product odor.
• If after several uses the waffles begin to stick, re-coat the plates.
• Close the appliance and plug it in.
The lights (a) and (b) will light up (1).
• When the appliance has reached the right
temperature, the ready light (b) will go off (2).
• Open the appliance and pour the waffle batter
into each plate, taking care not to overfill (3).
USING YOUR APPLIANCE
BEFORE YOU START
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