Instructions (Cont.)
The bread maker performs the following operations: preheating, pre-kneading,
pause, repeat kneading, dough proong, baking, and warm-keeping.
The table below lists the 12 available programs and the stages they include.
Program
Pre-
heating
Pre-
kneading
Pause
Repeat
kneading
Extras
Proofing/
Rising
Baking
Warm-
keeping
1
Basic
• • • • • • •
2
French
• • • • • • •
3
Wholemeal
• • • • • • • •
4
Sweet
• • • • • • •
5
Cake
• • • •
6
Gluten-free
• • • • • •
7
Extra Fast
• • • • •
8
Dough
• • • •
9
Pasta
• •
10
Buttermilk
• • • • • • • •
11
Jam
• • •
12
Bake
• •
The table on the following page lists the 12 available programs with the
baking time and total program time for all available options.
Operation cycles
Program duration