42
EN
Basic Functions
Defrosting by weight (automatic)
Use this function to defrost meat, poultry, fish, fruit and bread quickly.
1. Press the Function Selector key. One of the
function lights will flash.
2. Turn the Rotating Knob in either direction until the
Defrosting by Weight function light flashes.
3. Press the Time Selection key to change the type of
food. The time and clock lights will start to flash.
4. Select the programme you want by turning the
Rotating Knob in either direction, for example, to
“Pr 01” (see table below).
5. Press the Weight Selection key to define the food
weight. The respective light will flash.
6. Select the food weight by turning the Rotating
Knob in either direction.
7. Press the START key. The oven starts to operate
The following table shows the defrosting by weight function programmes, indicating weight intervals, and
defrosting and standing times (in order to ensure the food is of a uniform temperature).
Programme Food Weight (g) Time (min) Standing time (min)
Pr 01 Meat 100 – 2000 2 – 43 20 – 30
Pr 02 Poultry 100 – 2500 2 – 58 20 – 30
Pr 03 Fish 100 – 2000 2 – 40 20 – 30
Pr 04 Fruit 100 – 500 2 – 13 10 – 20
Pr 05 Bread 100 – 800 2 – 19 10 – 20
Important Note: see “General instructions for defrosting”.
Defrosting by time (manual)
Use this function to defrost any type of food quickly.
1. Press the Function Selector key. One of the
function lights will flash.
2. Turn the Rotating Knob in either direction until the
Defrosting by Time function light flashes.
3. Press the Time Selection key to change the
operating time. The respective light will flash.
4. Select the operating time wanted by turning the
Rotating Knob in either direction (for example, 10
minutes).
5. Press the START key. The oven will start to
operate.
To Next Page
Loading...
Need help?
General
