Nominal Storage
Capacity
Approx.Weight(kg.)
Empty
Approx.Weight(kg.)
Full
Minimum Water
Pressure kPa
Maximum Water
Pressure kPa
Element Size Kw
Initial Draw-off
(180ml cups)
Approx.Time for 1
Cup(in minutes)
Approx.Time to heat
full capacity
(in minutes)
Recovery(180ml
cups per minute)
2.5
Litres
5
Litres
7.5
Litres
10
Litres
15
Litres
25
Litres
6.6
10.7
20
1000
1.8
15
6
14
2
8.5
16.3
20
1000
2.0
30
7
22
2
8.7
18.3
20
1000
2.0
45
7
29
2
1.0
25.5
20
1000
2.0
60
10
37
2
11.2
30.4
20
1000
2.4
100
11
47
2.5
14.2
47.2
20
1000
3.0
150
11
60
3
TEMPERATURE ADJUSTMENT
5.
A trim pot is located at the right rear of the control
box. Access is provided by means of a 10 mm
diameter hole.
All Electronic controllers are factory set to deliver
water at a temperature of approximately 97 .
lers are factory set to
When is temperature adjustment necessary?
When you replace the Electronic
Controller.
When you change the Thermistor or an
Element and Thermistor.
For different altitudes.
How do you adjust the temperature setting of the
Electronic Controller?
Drain water to the LOW LEVEL (discharge
from the tap).
Rotate the Trim Pot ANTI clockwise to it's
MINIMUM SETTING.
Switch the unit ON and allow it to operate
automatically for five minutes.
Using a 3 mm wide screwdriver,rotate the
Trim Pot CLOCKWISE to its MAXIMUM
SETTING. The unit will now boil
continuously.
Rotate the Trim Pot ANTI CLOCKWISE,
SLOWLY. until such time that the
SOLENOID VALVE opens, allowing the
water to flow into the tank.
ROTATE THE TRIM POT ANTI
6.
CLOCKWISE approximately 1/8
turn.
IMPORTANT
Temperature adjustment must
be carried out by a qualified
service person.
4.8
SPECIFICATIONS
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