LEM 587 User Manual

Instructions for Use - cont’d
7. Secure the cutter to the s u r f ace by
turning the silver suction lever to the
left so the base becomes stable.
8. Turn the lever to the right to
release the suction base.
Cleaning – Hand washing is recommended. Frame of cutter always should be washed by hand.
However, blades and pusher plates are both dishwasher s a f e in upper r ac k .
• Quarter or H a l f Potatoes Prior to Use
T I P S
• Once a potato has been peeled, immediately place it in cold water to prevent the outer
su r f ace of the potato f r o m discoloring.
LEM Products • West Chester, OH 45011-9767 rev. 04/13
Toll Free: 877-536-7763 • www.lemproducts.com

LEM 587 Specifications

General

Brand	LEM
Model	587
Category	Kitchen Appliances
Language	English

Summary

Use and Maintenance Instructions

Extra Large French Fry Cutter Features

Details the benefits of the French Fry Cutter, including blade sizes, leverage handle, suction cup base, and potato preparation.

Safety Warnings

Highlights critical safety advice for handling sharp blades and keeping the product away from children.

Instructions for Use

Changing Blades and Pusher Plates

Step-by-step guide on how to remove and install blades and pusher plates for the French Fry Cutter.

Securing and Releasing the Cutter

Instructions on how to secure the cutter using the suction lever and how to release it.

Cleaning Recommendations

Guidance on cleaning the French Fry Cutter, specifying hand washing for the frame and dishwasher safety for blades.

Usage Tips

Advice on preparing potatoes before cutting and preventing discoloration after peeling.