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LG LRE3061BD User Manual

LG LRE3061BD
56 pages
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ENGLISH ESpañoL
OWNER’S MANUAL
ELECTRIC
RANGE
Read this owner’s manual thoroughly before operating the appliance
and keep it handy for reference at all times.
www.lg.com
MFL57206015 (REV.01 160311)
LRE3083ST LRE3083SB LRE3083SW
LRE3061ST LRE3061BD

Table of Contents

Other manuals for LG LRE3061BD

Questions and Answers:

LG LRE3061BD Specifications

General IconGeneral
Stylesingle oven, freestanding
Colorblack stainless steel
Total Capacity6.3 cubic feet
Inductionno
Number of Oven Racks2
Number of Oven Rack Positions7
Interior Lightyes
Fuelelectric
Voltage240 volts
Current50 amperes
Weight and Dimensions IconWeight and Dimensions
Depth28 inches
Height47 1/8 inches
Width29 7/8 inches
Net Weight167 pounds

Summary

IMPORTANT SAFETY INSTRUCTIONS

ANTI-TIP DEVICE

Instructions and warnings regarding the anti-tip device installation and its importance for preventing tip-over accidents.

SAFETY PRECAUTIONS

Essential safety measures to prevent fire, electric shock, injury, or damage during appliance operation.

FLAMMABLE MATERIALS

Guidance on keeping flammable materials away from hot surfaces and safe storage practices.

ELECTRICAL SAFETY

Precautions related to electrical connections, servicing, and potential shock hazards.

CHILD SAFETY

Warnings and precautions to protect children from hazards associated with the range, including burns and tipping.

GLASS-CERAMIC COOKING SURFACE

Safe usage guidelines for the glass-ceramic cooktop, including handling hot surfaces and cookware.

SAFETY DURING USE

Critical safety advice for operating the appliance, including handling hot racks and fire safety.

SAFETY WHEN CLEANING

Guidelines and warnings for safely cleaning the oven, including self-cleaning procedures and precautions.

INSTALLATION

Before Installing the Range

Crucial warnings and preparation steps before beginning the installation process, including anti-tip device checks and tools needed.

Installing the Range

Instructions for unpacking, moving, and safely handling the range during installation.

Choosing the Proper Location

Guidelines for selecting a safe and appropriate location for the range, considering clearances and heat resistance.

Dimensions and Clearances

Detailed diagrams and measurements for required clearances around the range for safe installation.

Installing the Anti-tip Device

Step-by-step instructions for securely installing the anti-tip device to prevent accidental tipping.

Connecting Electricity

Requirements and procedures for safely connecting the electric range to the power supply.

Connecting the Power Cord

Instructions on how to remove the rear access cover and connect the power cord to the terminal block.

3-Wire Connection: Power Cord

Detailed instructions and safety warnings for connecting a 3-wire power cord.

4-Wire Connection: Power Cord

Detailed instructions and safety warnings for connecting a 4-wire power cord.

3-Wire Connection: Conduit

Instructions for connecting a 3-wire conduit, including wire preparation and terminal block connections.

4-Wire Connection: Conduit

Instructions for connecting a 4-wire conduit, including ground wire connection and terminal block connections.

Engaging the Anti-tip Device

Steps to ensure the anti-tip device is properly engaged after installation for safety.

Test Run

Procedure for testing the range's functions after installation to ensure proper operation.

OPERATION

Start Time (Delayed Timed Cook)

How to set the oven to start cooking automatically at a later time.

Cook Time (Timed Cook)

How to set the oven to cook for a specific duration and automatically turn off.

Using the Cooktop Elements

Instructions and cautions for operating the various cooktop elements.

Using the Proper Cookware

Recommendations for selecting appropriate cookware for optimal cooking results and avoiding damage.

Bake

Explanation of the Bake function and its temperature range for cooking various foods.

Convection Mode

Explanation of how the convection system works to improve heat distribution and cooking results.

Setting the Convection Function (example, 375 °F)

Instructions for setting the convection bake or roast functions with temperature and start.

Recommended Baking and Roasting Guide

Chart providing recommended rack positions for various foods during baking and roasting.

Broil

Explanation of the Broil function, its heat source, and suitable foods.

Setting the Oven to Broil

Step-by-step instructions for setting the broil function to Hi or Lo settings.

Recommended Broiling Guide

A detailed chart with food types, quantities, rack positions, and cooking times for broiling.

MAINTENANCE

Cleaning the Glass-Ceramic Cooktop

Step-by-step instructions for cleaning the glass-ceramic cooktop surface safely and effectively.

EasyClean®

Introduction to the EasyClean® feature for quick and easy oven cleaning with water.

EasyClean® Instruction Guide

Detailed steps for performing an EasyClean® cycle, including preparation and water usage.

Self Clean (on some models)

Overview of the Self Clean cycle for heavy-duty oven cleaning, including potential smoke and odors.

Before Starting Self Clean

Preparatory steps before running the Self Clean cycle, such as removing items and ventilating.

Setting Self Clean

Procedures for setting the Self Clean cycle time (3, 4, or 5 hours) and starting it.

Setting Self Clean with a Delayed Start

How to schedule the Self Clean cycle to start at a later time.

Removing and Replacing the Lift-Off Oven Doors and Drawer

Detailed guide on how to safely remove and reattach the oven doors and drawer.

Replacing the Door

Steps to properly reinstall the oven door after removal.

TROUBLESHOOTING

FAQS

Frequently asked questions addressing common issues with cookware, indicators, and oven operation.

Before Calling for Service

A guide to common issues and their potential solutions before contacting a service technician.

Oven will not work

Troubleshooting steps for when the oven fails to operate, checking power and controls.

Appliance does not operate.

Troubleshooting steps for when the entire appliance fails to operate, checking power and wiring.

Food does not bake or roast properly

Reasons why food may not bake or roast properly, including rack position and cookware.

SMART DIAGNOSIS TM

SMART DIAGNOSIS TM Through the Call Center

Instructions for using the Smart Diagnosis™ feature via phone call to the LG call center.

Smart Diagnosis™™ Using Your Smart Phone

Guide on how to use the Smart Diagnosis™ feature with the LG Smart ThinQ mobile application.

WARRANTY (USA)

Unit has no power

Troubleshooting steps for a unit with no power, checking electrical supply and cord installation.

Oven is tipping

Importance of correct installation and anti-tip device usage to prevent oven tipping.

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