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Key safety alerts and warnings for appliance operation.
Instructions and warnings for securing the appliance to prevent tipping.
Overview of the main components and features of the gas range.
Technical details and dimensions of the LG Gas Range model.
Preparation steps before installing the gas range, including tools and parts.
Guidelines for safely unpacking and moving the appliance.
Criteria for selecting the best location for the gas range installation.
Specifications for clearances required around the range for safe operation.
Steps to ensure the range is properly leveled for safe operation.
Requirements for natural gas or LP gas supply pressure.
Detailed instructions for safely connecting the gas supply line.
Electrical requirements and grounding instructions.
Ensuring proper electrical grounding for safety.
Instructions for assembling the gas surface burner components.
Step-by-step guide to attach burner heads and caps.
Procedure to verify proper ignition and flame quality of surface burners.
Steps to adjust the simmer setting for surface burners.
Detailed instructions for installing the anti-tip device for safety.
Procedure to test all functions before initial use of the range.
Overview of control panel features and button functions.
Detailed explanation of each button and its function on the control panel.
How to set the clock and other oven parameters.
Using the oven timer as an auxiliary kitchen timer.
Guide to configuring clock, convection, temperature calibration, and alerts.
Enabling or disabling automatic temperature conversion for convection modes.
Methods to adjust the oven temperature display for accuracy.
Switching the temperature display between Fahrenheit and Celsius units.
How to lock and unlock the control panel to prevent unintended use.
Setting the oven to start cooking at a later time.
Using the feature to cook for a specific duration.
General information and precautions for using the gas surface burners.
Essential reading before operating the gas surface burners.
Identifying the locations and types of gas cooktop burners.
Step-by-step guide for operating the gas surface burners.
How to adjust the flame size for optimal cooking.
Recommendations for cookware suitable for the gas range.
How to properly install and use the included wok grate.
How to use the non-stick griddle feature.
Recommended preheating times and settings for various foods on the griddle.
How to operate surface burners during an electrical power outage.
General information and cautions before using the oven.
How to use the InstaView feature to view oven contents.
Instructions for using the Bake function for pastries and breads.
Explanation of the convection system for even heat distribution.
Using the meat probe to measure internal food temperature.
Guide for optimal rack placement and cooking times for various foods.
Diagrams showing optimal rack and pan positions for different cooking methods.
Using the proofing function for yeast-leavened products.
Instructions for using the broil function for intense heat cooking.
Guide for broiling times and rack positions for various meats.
Using the Frozen Meal function for prepared meals.
Cooking foods using the low-temperature, slow-cooking Air Sous-Vide method.
Using the Air Fry function for oil-free frying.
How to set temperature and start the Air Fry cycle.
Using the smartphone app to start and control the oven remotely.
Steps to activate and configure the Remote Start function.
How to operate the oven in Sabbath mode for religious observance.
Overview of the LG ThinQ app for smartphone control.
Details on features like product upgrades, scan-to-cook, and monitoring.
Steps to connect the appliance to a home Wi-Fi network.
Using the feature to diagnose and solve appliance problems.
Troubleshooting via the LG ThinQ app using Wi-Fi connectivity.
General cleaning precautions and guidelines for the appliance.
Instructions for cleaning the oven cavity using EasyClean or Self Clean.
Cleaning instructions for the control panel and front manifold.
Proper cleaning procedures for the oven door glass and gasket.
Cleaning instructions for the broiler pan and grid.
Procedures for removing, replacing, and cleaning gas surface burners.
How to clean the cooktop surface using EasyClean technology.
Explanation of the EasyClean feature for oven cleaning.
Information about the Self Clean feature for heavy oven soil.
Preparation steps before initiating the Self Clean cycle.
How to set the duration and start the Self Clean cycle.
Instructions for removing and assembling the upper oven door.
Instructions for removing and assembling the lower oven door.
Steps to replace the oven's halogen light bulb.
Frequently asked questions about common operational issues.
Guidance to help diagnose issues before contacting service personnel.
Troubleshooting common problems related to cooking performance.
Troubleshooting for clock, timer, and other components.
Information about normal and abnormal operating noises.
Troubleshooting connectivity issues between appliance and smartphone.
Legal terms governing the product warranty, including arbitration.
Exclusions from warranty coverage, including damage from misuse or unauthorized repairs.
Ensuring proper anti-tip device installation to prevent tipping.
Legal process for resolving disputes through arbitration.
Key safety alerts and warnings for appliance operation.
Instructions and warnings for securing the appliance to prevent tipping.
Overview of the main components and features of the gas range.
Technical details and dimensions of the LG Gas Range model.
Preparation steps before installing the gas range, including tools and parts.
Guidelines for safely unpacking and moving the appliance.
Criteria for selecting the best location for the gas range installation.
Specifications for clearances required around the range for safe operation.
Steps to ensure the range is properly leveled for safe operation.
Requirements for natural gas or LP gas supply pressure.
Detailed instructions for safely connecting the gas supply line.
Electrical requirements and grounding instructions.
Ensuring proper electrical grounding for safety.
Instructions for assembling the gas surface burner components.
Step-by-step guide to attach burner heads and caps.
Procedure to verify proper ignition and flame quality of surface burners.
Steps to adjust the simmer setting for surface burners.
Detailed instructions for installing the anti-tip device for safety.
Procedure to test all functions before initial use of the range.
Overview of control panel features and button functions.
Detailed explanation of each button and its function on the control panel.
How to set the clock and other oven parameters.
Using the oven timer as an auxiliary kitchen timer.
Guide to configuring clock, convection, temperature calibration, and alerts.
Enabling or disabling automatic temperature conversion for convection modes.
Methods to adjust the oven temperature display for accuracy.
Switching the temperature display between Fahrenheit and Celsius units.
How to lock and unlock the control panel to prevent unintended use.
Setting the oven to start cooking at a later time.
Using the feature to cook for a specific duration.
General information and precautions for using the gas surface burners.
Essential reading before operating the gas surface burners.
Identifying the locations and types of gas cooktop burners.
Step-by-step guide for operating the gas surface burners.
How to adjust the flame size for optimal cooking.
Recommendations for cookware suitable for the gas range.
How to properly install and use the included wok grate.
How to use the non-stick griddle feature.
Recommended preheating times and settings for various foods on the griddle.
How to operate surface burners during an electrical power outage.
General information and cautions before using the oven.
How to use the InstaView feature to view oven contents.
Instructions for using the Bake function for pastries and breads.
Explanation of the convection system for even heat distribution.
Using the meat probe to measure internal food temperature.
Guide for optimal rack placement and cooking times for various foods.
Diagrams showing optimal rack and pan positions for different cooking methods.
Using the proofing function for yeast-leavened products.
Instructions for using the broil function for intense heat cooking.
Guide for broiling times and rack positions for various meats.
Using the Frozen Meal function for prepared meals.
Cooking foods using the low-temperature, slow-cooking Air Sous-Vide method.
Using the Air Fry function for oil-free frying.
How to set temperature and start the Air Fry cycle.
Using the smartphone app to start and control the oven remotely.
Steps to activate and configure the Remote Start function.
How to operate the oven in Sabbath mode for religious observance.
Overview of the LG ThinQ app for smartphone control.
Details on features like product upgrades, scan-to-cook, and monitoring.
Steps to connect the appliance to a home Wi-Fi network.
Using the feature to diagnose and solve appliance problems.
Troubleshooting via the LG ThinQ app using Wi-Fi connectivity.
General cleaning precautions and guidelines for the appliance.
Instructions for cleaning the oven cavity using EasyClean or Self Clean.
Cleaning instructions for the control panel and front manifold.
Proper cleaning procedures for the oven door glass and gasket.
Cleaning instructions for the broiler pan and grid.
Procedures for removing, replacing, and cleaning gas surface burners.
How to clean the cooktop surface using EasyClean technology.
Explanation of the EasyClean feature for oven cleaning.
Information about the Self Clean feature for heavy oven soil.
Preparation steps before initiating the Self Clean cycle.
How to set the duration and start the Self Clean cycle.
Instructions for removing and assembling the upper oven door.
Instructions for removing and assembling the lower oven door.
Steps to replace the oven's halogen light bulb.
Frequently asked questions about common operational issues.
Guidance to help diagnose issues before contacting service personnel.
Troubleshooting common problems related to cooking performance.
Troubleshooting for clock, timer, and other components.
Information about normal and abnormal operating noises.
Troubleshooting connectivity issues between appliance and smartphone.
Legal terms governing the product warranty, including arbitration.
Exclusions from warranty coverage, including damage from misuse or unauthorized repairs.
Ensuring proper anti-tip device installation to prevent tipping.
Legal process for resolving disputes through arbitration.
General| Type | Freestanding |
|---|---|
| Oven Capacity | 6.3 cu. ft. |
| Number of Burners | 5 |
| Burner Type | Sealed |
| Self-Cleaning | Yes |
| Convection Oven | Yes |
| Fuel Type | Gas |
| Oven Type | Single |
| Width | 30 inches |
