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MAGIMIX Cook Expert User Manual

MAGIMIX Cook Expert
36 pages
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USER MANUAL
EN

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MAGIMIX Cook Expert Specifications

General IconGeneral
Control typeButtons
Bowl capacity3.5 L
Easy to cleanYes
Product colorChrome
Variable speed-
Number of blades3
Functions12
Material knifeStainless steel
Weight and Dimensions IconWeight and Dimensions
Depth390 mm
Width335 mm
Height370 mm
Weight11000 g

Summary

Safety Instructions

Appliance Safety and Usage

Guidelines for safe operation, general precautions, and user safety.

Electrical and Induction Safety

Electrical connection, induction safety for implants, and after-sales service precautions.

Technical Specifications

Appliance Components and Range

Details on bowls, steamer basket, cooking temperature range, speeds, wattage, and voltage.

Standby Mode and User Resources

How the appliance enters standby and where to find user guides and videos.

Product Components Overview

Base Unit and Key Accessories

Identification of the main unit and essential accessories like bowls, whisk, and blades.

Operating the Cook Expert

Setup, Bowl Installation, and Operation

Instructions for initial setup, placing bowls correctly, and starting programmes.

Control Panel Navigation

Button Functions and Interface Elements

Explanation of the STOP, AUTO, PULSE buttons and interface controls.

Using Menus and Settings

Navigating Programmes and Submenus

How to move through menu options, select submenus, and start programmes.

Adjusting Programme Settings

How to adjust time, speed, and temperature for selected programmes.

Programme Guide

Programme Categories and Descriptions

Overview of programme categories (Cooking, Blender, Baking) and specific programme functions.

Metal Bowl Assembly

Bowl Components and Assembly

Identification and assembly of parts for the metal bowl, including lid and seal.

Assembly Video Resources

Information about video guides for assembling the metal bowl and its parts.

Universal Tool Operation

Tool Assembly, Removal, and Safety

Steps for assembling, removing the tool, and critical safety advice for its use.

Whisk Attachment Usage

Whisk Assembly and Recipe Guidance

Instructions on attaching the whisk and guidance for recipes like whipped cream and meringues.

Whisk Safety and Maximum Settings

Safety precautions and maximum setting limits when using the whisk.

Steamer Basket Operation

Steamer Basket Setup and Steam Programme

Steps for setting up the steamer basket and selecting the steam programme.

Steaming Tips and Burn Prevention

Advice for optimal steaming results and avoiding burn hazards.

Cleaning and Care

Automatic Rinsing and Deep Cleaning

Using the rinsing programme and detailed instructions for thorough cleaning of all components.

Cleaning Best Practices and Odour Control

Best practices for cleaning, avoiding damage, and managing strong odours or stains.

Cooking Tips and Advice

Culinary Tips and Keep-Warm Function

Advice on cooking times, milk, simmering, liquid preparations, and the keep-warm feature.

Lid Handling and Spatula Use

Tips for safely removing the lid and utilizing the 2-in-1 spatula effectively.

Transparent Bowl System

Bowl Components and Safety Interlocks

Identification of parts and safety requirements for the transparent bowl system.

Assembly Video Guides

Information about video guides for assembling the transparent bowl components.

Blades for Food Processing

Metal and Mini Blade Applications

Using metal and mini blades with transparent bowls for mixing, chopping, and emulsifying.

Blade Safety and Precision Use

Warnings about sharp blades, handling, and specific advice for metal blades and pulse usage.

Disc Attachment Operation

Disc Setup, Types, and Examples

Steps for setting up discs and examples of their types and uses like slicing and grating.

Disc Handling and Pusher Safety

Safety advice for handling discs, pushers, and processing tough vegetables.

Advanced Cleaning Procedures

Post-Use Cleaning and Dishwasher Guidelines

Instructions for immediate cleaning, dishwasher compatibility, and hand washing.

Cleaning Warnings and Stain Prevention

Precautions for motor base, blades, lids, bowls, and tips for stains and citrus fruits.

Food Processor Menu

Preparations and Usage Tips

Outline of food processor menu items, their uses, and practical preparation advice.

Customizing Your Cook Expert

Appliance Settings and Customization

Options for standby, sound, accessories, child resistance, hot mix mode, and temperature units.

Menu Order, Language, and Technical Data

How to select menu order, language, demonstration mode, and view technical specifications.

Recipe Inspiration

Featured Recipes (Waldorf Salad, Berry Shake, Prune Jellies)

Ingredients and instructions for preparing specific recipes like Waldorf Salad and Yoghurt Shake.

Recipe Resources and Online Access

Information about the main recipe book, additional collections, and finding recipes online.

Cook Expert Mobile Application

App Features for Recipes and Planning

Details on finding recipes, using the "My First Week" feature, and daily kitchen planning with the app.

Optional Accessory Range

Accessories for Metal and Transparent Bowls

Description of various optional accessories available for enhancing appliance functionality.

Troubleshooting Common Issues

Problem Diagnosis and Solutions

Addresses common problems like unit not turning on, leaks, error messages, and motor smells with solutions.

Support and Contact Details

Customer Service and Environmental Information

Contact details for customer support and information on packaging recycling and electrical goods disposal.

Product Warranty Information

Warranty Terms and Coverage

Details on the 3-year appliance and 30-year motor warranty, including exclusions.

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