In the event of microbiological disinfection, the STANDARD PROCEDURE par. 1-3 shall be applied:
- duration – 30 minutes.
In the event of removing disagreeable odours, the STANDARD PROCEDURE par. 1 and 3 shall be applied:
- if the level of the unpleasant odours in the cabin is normal, the duration is 30 minutes;
- if the level of the unpleasant odours in the car is high, repeat the operations several times, lasting 30 minutes each, in
30-minute intervals, until the disagreeable odours disappear.
IMPORTANT – if the disagreeable odours are concentrated within a small area of the cabin (e.g. the front or back seat),
the porous ceramic tip shall be placed as closely as possible to the source of the unpleasant odours so that the ozone
concentration was highest at the particular point.
IMPORTANT – Because the device for disinfection (code: 4018045) generates ozone at a certain, limited speed, it may
happen that the disagreeable odours are not fully removed after the first operation lasting 30 minutes, which means that
the generated quantity of ozone is insufficient to fully remove the source of the unpleasant odour. In such case, it is
necessary to repeat the disinfection operation several times, lasting 30 minutes each, in 30-minute intervals, until the
disagreeable odours disappear.
INFORMATION DATA SHEET
Ozon Maker ® is the unit fitted with the system generating ozone on the principle of gas glowing.
It is intended for microbiological disinfection of interiors and surfaces, without chemical remnants,
as ozone, being an unstable gas, autogenously converts into oxide. The gas glowing is an electro-
chemical reaction which, by use of oxide from the atmosphere, generates almost clear ozone.
Ozone has been accepted by the Italian Ministry of Health as a NATURAL AGENT for
microbiological disinfection of interiors and surfaces from bacteria, viruses, spores, mould,
fungus, etc. This natural gas may also be used to neutralize disagreeable odours, not by covering
them up but removing them definitely.
CERTIFICATES
THE ITALIAN MINISTRY OF HEALTH, DEPARTMENT OF FOOD SAFETY AND ANIMAL
NUTRITION:
Protocol no. 24482 of 31/07/1996
THE FEDERICO II UNIVERSITY IN NAPOLI:
In vitro tests concerning neutralizing properties of ozone against pathogenic bacteria and lack of
the gene mutations.
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