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Brand | Master Chef |
---|---|
Model | PRIME Series |
Category | Grill |
Language | English |
Essential safety guidelines, including dangers, cautions, and warnings for safe assembly and operation.
Details the necessary hardware and tools for assembly, listing items by key number.
An exhaustive list of all barbecue components with part numbers for easy identification.
Visual guide showing all parts and their assembly order and placement.
Assembling the main frame, legs, wheels, and base components.
Mounting heat shields, burners, grates, and warming racks.
Connecting side shelves, control panels, and lid.
Attaching regulator, gas tank, and performing final checks.