Masterpro ROCKET 700 - Step 7: Shake Ingredients; Step 8: Check and Serve; Settings

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EN EN
Warning:
Do not exceed the
MAX
indication (see section ‘settings’ in
this chapter), as it may effect the quality of the food.
Note:
Keep in mind that these settings are indications. As ingredients
differ in origin, size, shape and brand, we cannot guarantee the best
setting for your ingredients.
Because the Rapid Air technology reheats the air inside the
appliance instantly, pull the basket briey out of the appliance during
hot air frying barely disturbs the process.
Min-Max
Amount
(g)
Time
(min.)
Temp.
(°C)
Shake Extra information
Potato & fries
Thin frozen fries 300-400 18-22 180 Yes
Thick frozen fries 300-400 20-25 180 Yes
Potato gratin 500 15-20 200 No
Meat & Poultry
Steak 100-500 8-15 180 No
T-bone steak,
sirloin steak...
Pork chops 100-500 10-15 180 No
Hamburger 100-500 10-15 180 No
Sausage roll in bacon 100-500 8-12 180 No
Drumsticks 100-500 25-35 180 No
Chicken breast 100-500 8-12 180 No
Snacks
STEP 7:
Some ingredients may require shaking halfway through the
cooking time.
Remove the cooking compartment by pulling the cooking basket
handle out of the air fryer. The plastic button cover must be
concealing the cooking basket release button; take care not to
release the non-stick coated cooking basket by pressing the cooking
basket release button. Shake the cooking compartment gently and
then slide it back into the air fryer main unit to close it and continue
to cook.
STEP 8:
Once cooking is complete and the preset time has elapsed,
the air fryer will beep several times and switch off Check whether
the ingredients are ready by pulling the cooking compartment out
from the air fryer using the cooking basket handle. If the ingredients
are not cooked, close the cooking compartment and replace it back
into the air fryer main unit. Use the digital control panel to adjust the
cooking time accordingly. If the food is cooked, press the cooking
basket handle release button to remove the non-stick coated cooking
basket from the cooking compartment and then empty the contents
into a bowl or onto a plate. Use a pair of heat-resistant tongs(not
included) if the food s large or fragile.
NOTE:
Always preheat the air fryer before starting to cook or
alternatively add approx. 3-5 minutes onto the cooking time. If the
cooking time or temperature setting needs to be changed during use,
simple use the timer or temperature control button as required and
the air fryer will automatically adjust the settings. Exercise caution
when opening and closing the cooking compartment during use, as it
will become very hot.
SETTINGS
This table below will help you to select the basic settings for the
ingredients.