OPERATING INSTRUCTIONS
Making a bag with bag roll
1. The Bag Cutter (1) must be positioned at either end of the cutter
slide slot before cutting.
2. Open the rear lid and place bag roll into Roll Storage
Compartment (10).
3. Pull the bag material out of Storage compartment (10) to the suitable
length you want then close the rear lid.
4. Press and slide Bag Cutter (1) from one side to the end with your
hand stressing the bag steadily to achieve a better effect.
5. Open the upper lid and place either open end of bag material on
Sealing Strip(11), close it and two click sound is heard.
6. Press the Seal Only Button (7) to start sealing.
7. When the Seal Indicator Light (3) turns off, sealing is completed.
8. Open the upper lid and take out the bag.
9. Now the bag is ready, you can vacuum package with it.
Note: Your appliance can not work with bag rolls wider than 30cm.
Preserve stuff with bag:
1. Put the stuff inside the bag;
2. Open upper lid, clean and straighten the open end of the bag, make
sure no wrinkle or ripples.
3. Place the both panels of the bag on Removable Interface (16), but
below Air Intake (15) which is the vacuum pump hole to ensure no
vacuum leaking ;
4. Close the lid and then press heavily on both sides of the lid until two
click sounds heard.
5. Press the Vacuum/Seal Button (8) then the bag will be automatically
vacuumed and sealed.
6. When the Indicator Lights of Seal Only and Seal/vacuum turn off, the
process is completed. Press the two Release Buttons (6), lift lid and
remove bag.
7. Refrigerate or freeze if needed.
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